Pastry Pimp

Pastry Pimp is a indica dominant hybrid (80% indica/20% sativa) strain with a character all of its own. This infamous bud boasts a THC level that ranges from 16-22% on average, with 0.3% CBD. Seeds come in regular form, and demand from home growers has never really slowed.

Users describe the Pastry Pimp high as a slow, warming body melt that starts at the back of the head and rolls down through the limbs, easing muscles into deep, contented calm while the mind drifts into a hazy, happy state. A gentle mental uplift keeps the mood bright the whole way through, so the physical heaviness never tips over into fogginess. These combined effects make Pastry Pimp a frequent pick among patients dealing with chronic stress, muscle tension and insomnia and other sleep disorders, and a reliable standby for anyone medicating on a schedule.

Pastry Pimp has a mouth-filling pine and berry flavor that lingers on the tongue long after the exhale, with an aroma to match that grows sharper as the buds are broken apart. The smoke is smooth on the inhale with a berry finish that builds the longer the session runs. This bud has long tapered spade-shaped olive green nugs with deep purple undertones, curly amber hairs and a thick coat of frosty crystal trichomes.

For growers, Pastry Pimp offers a manageable grow for anyone with a harvest or two behind them — expect plants flowering in a standard 9-10 weeks, at home in controlled indoor setups. Given steady feeding and a little light training, it rewards the effort with heavy, resin-coated colas. Plants stay compact enough for tents and small rooms, which makes canopy management straightforward. Its genetics run through the wider Pastry family — see Pastry Chef and Primate Pastry for close relatives worth comparing before you buy.